"*"See Kitchen Notes for more information.
Leave the butter on the counter to soften or soften in the microwave about 10 seconds. If it melts, that's o.k.
Using a fork, whisk together the butter and the honey until the honey melts and it starts forming an emulsion. If it doesn't form an emulsion, place in the refrigerator for 5 minutes, then whisk until smooth. You may need to refrigerator and whisk a couple of times to get a buttery texture.
Add cinnamon to create a quick and easy spread for cinnamon toast.
Spread on toast, hot yeast bread, cornbread, and warm tortillas. The other night I replaced the ghee in these sweet potatoes with the clover field honey butter. It was delicious.
To learn about different flavors of honey and advantages of honey, be sure to read the whole post.
Recipe author: MJ of MJ's Kitchen