This recipe yields a fantastic little dip made with black-eyed peas, chipotle, roasted garlic and lime, and best of all – it only takes 15 minutes to make!
Tag: vegan
Sweet Kabocha Pudding
DessertsKabocha is a winter squash sweet enough and creamy enough to make a great pudding. This recipe uses a little maple syrup and a touch of spice to enhance the flavor of the squash.
Coconut Rice with Pickled Peppers
Grains, Vegetable SidesA coconut rice with diced vegetables and rice cook in coconut milk and finished off with pickled peppers. A perfect side dish for a variety of proteins.
Spring Rolls with Soba Noodles and Cucumber by With a glass
Appetizers & Starters, Vegetable SidesThese simple spring rolls are one of those rare vegetarian (and vegan) snacks in which, even an avowed carni-/ piscivore, doesn’t mind the absence of meat or fish. A recipe presented by Sissi of With a glass.
Mayan Chocolate Iced Coffee
Beverages, TravelMayan Chocolate Iced Coffee – a sweet chocolate coffee with a real kick. It’s definitely addicting! I found the mix in a spice shop near Denver, Colorado, home to the beautiful Red Rocks Amphitheater.
Chunky Gazpacho
Appetizers & Starters, Soups & Stews, Vegetarian EntreesFor when it’s hot outside and your need to chill: A chunky gazpacho made with chopped cucumbers, bell pepper, onions, olives, and basil tossed into a fresh tomato base. Serve for lunch, supper, or as a starter.
Stacked Vegetables ‘en Papillote
Grilled, Vegetarian EntreesAn Èn Papillote with an assortment of summer vegetables stacked with herbs and a touch of cheese, wrapped in parchment paper and set on the grill to cook. A hearty and delicious vegetarian meal or vegetable side.
Cold Asparagus and Garlic Soup
Appetizers & Starters, Soups & Stews, Vegetarian EntreesThis soup has everything I love about asparagus soup and garlic soup. It has the best of both. Add a grilled cheese sandwich for an easy summertime meal. It also makes a nice starter for a fancy meal.
Southwestern Succotash with Roasted Green Chile
Green Chile, Vegetable SidesA classic succotash of lima beans and corn with a bit of New Mexico green chile to spice it up .
Kabocha Squash Fennel Soup
Red Chile, Soups & Stews, Vegetarian EntreesKabocha squash is a sweet and creamy winter squash that makes a wonderful winter soup. Add some fennel, chile, and ginger for something spicy and delicious.