A sweet and slightly spicy fall soup made with roasted tomatoes and roasted New Mexico red chile.
Tag: red chile
Salsa Macha
Appetizers & Starters, Condiments & Spices, Red Chile, Sauces and Dressings, Tacos, Tamales, TostadasA rich salsa made with a blend of chiles, seeds and nuts that can be used on tacos, tostadas, meats, roasted vegetables, burger, sandwiches and more.
New Mexico Red Chile Posole with Pork
Beef, Pork, Lamb, Meat Entrees, New Mexico, Red Chile, Soups & StewsA traditional New Mexico posole with red chile and pork. You can make this with dry or frozen posole or hominy; red chile sauce or powder. A simple dish with lots of tasty goodness.
Scallion and Cabbage Kimchi by Nadalyn
Condiments & Spices, How To, Vegetable SidesA cabbage kimchi recipe that provides plenty of kimchi for many weeks to come. Easy to make, lasts a long time in the refrigerator, and is filled with spicy deliciousness.
Red Chile Parsnip Chips – Spicy and Salty
Red Chile, SnacksA healthy and spicy snack with a touch of oil and red chile salt. Easy to make and easier to eat. You’ll eat the whole batch in one sitting.
Kimchi Vegetables – Quick & Easy
Appetizers & Starters, Condiments & Spices, Red Chile, Vegetable SidesIf you love kimchi any time of the day and any day of the week, then this is the recipe for you. A quick & easy recipe for making delicious kimchi to serve immediately or within the next couple of days.
Red Bean Chili with Chorizo
Beans, Beef, Pork, Lamb, Red Chile, Soups & StewsA spicy chili made with dried red beans, Mexican chorizo, and a variety of chile powders. Hearty, healthy and spicy.
New Mexico Red Chile Popcorn – It’s Addicting!
Grains, Red Chile, SnacksGreat snack for Super Bowl weekend. A spicy popcorn seasoned with a New Mexico red chile spice blend and butter. Warning – It’s addicting!
Spicy Tomato Crab Bisque
Appetizers & Starters, Fish and Seafood, Soups & StewsA relative easy bisque that marries the flavors of a tomato bisque with crab and just enough chile powder to provide a pleasing spiciness. One of my favorite soups is a tomato bisque, and my all-time favorite seafood is crab, especially Gulf blue crab. This tomato crab bisque is a […]
Garden Vegetable Soup with Roasted Red Chile
Red Chile, Soups & Stews, Vegetarian EntreesDuring the fall, between the pumpkins and winter squash, and the green beans and summer squash, there are those wonderful fall garden vegetables that you don’t want to miss. Some of my favorites are the red peppers and red chiles, sweet little fingerling potatoes, beautiful leeks and large, juicy shallots. […]