Easy, healthy recipes with a southwestern flare
The other day I was asked “What do you do with all of the roasted garlic from your Infused Garlic Oil recipe?” Great question! After a little surfing I was able to find several recipes on the web and of my own that call for a respectable amount of roasted garlic. Here they are for your enjoyment!
This soup combines the wonderful flavor of mushrooms sauteed in butter with the goodness of garlic. It is a garlic and mushroom lover’s dream!
In honor of this versatile and tasty bulb, I am dedicating this post to all foods garlic. Here are several recipes which use a respectable amount of garlic.
This soup has everything I love about asparagus soup and garlic soup. It has the best of both. Add a grilled cheese sandwich for an easy summertime meal. It also makes a nice starter for a fancy meal.
An easy process that yields a nice bottle of garlic infused oil and a jar of great roasted garlic both of which can be used for so many recipes! You’ll find these as ingredients in many of this kitchen’s recipes. You’re going to love it!
A garlic lovers dream! A savory soup with garlic, onion, and a bit of apple. Benefit from the many health benefits of garlic while enjoying this delicious soup.
Welcome to my spicy New Mexico kitchen. I’m a well-seasoned cook with a love for New Mexico, its cuisine, its unique ingredients, and its physical beauty. Please read my About page to learn more.