A spicy chili made with dried red beans, Mexican chorizo, and a variety of chile powders. Hearty, healthy and spicy.
Red Bean Chili with Chorizo
Beans, Beef, Pork, Lamb, Red Chile, Soups & Stews 50 comments
Tag: chorizo
Blooming Onion with Red Chile, Chorizo and Cheese
Beef, Pork, Lamb, Meat Entrees, Red Chile, Vegetable SidesA few year ago I shared blooming onion with Hatch green chile and cheese. I hope you’ve been enjoying them. Since the nature of New Mexican cuisine is – if you can make it with green, then you can probably make it with red – I give you a Blooming […]
Breakfast Tacos – Eggs, Chorizo, Guacamole and Red Chile
Beef, Pork, Lamb, Breakfast, Red Chile, Tacos, Tamales, TostadasA spicy and hearty breakfast taco with eggs, Mexican chorizo and guacamole wrapped in a warm, corn tortilla.
Breakfast Chimichanga Smothered in Red Chile
Beans, Breakfast, Burritos, Enchiladas, Red ChileIf you love burritos, you’re going to love these chimichangas. Crispy tortilla stuffed with eggs and chorizo or black beans for vegetarian version.
Roasted Vegetables with Mexican Chorizo
Beef, Pork, Lamb, Meat Entrees, Red ChileRoasted Vegetables with Mexican Chorizo is a potpourri of root vegetables roasted with onion, peppers and Mexican Chorizo. It is a relatively easy dish to make but does require a lot of chopping, something that I enjoy doing.
Chorizo and Eggplant Skillet Pie
Beef, Pork, Lamb, Meat Entrees, Red ChileA nice alternative to the traditional Frito Pie. This skillet dish is made with eggplant, Mexican chorizo and other vegetables, then topped with tortilla chips and cheese.
Beef and Chorizo Enchiladas
Beef, Pork, Lamb, Burritos, Enchiladas, Meat Entrees, Red Chile, TravelThese Beef and Chorizo Enchiladas are the style of enchiladas served in many small town New Mexican restaurants. No cheese, sour cream or guacamole garnishes, just a simple filling wrapped in warm, soft, corn tortillas and smothered in red or green chile sauce.
Chorizo, Mushroom and Posole (Hominy) Soup
Beef, Pork, Lamb, Red Chile, Soups & StewsPosole is used throughout New Mexico in a traditional holiday stew. However, I love using it other ways like this hearty soup made with Mexican chorizo, posole, mushrooms and Swiss chard.
Homemade Mexican Chorizo Sausage
Beef, Pork, Lamb, How To, Meat Entrees, Red ChileMexican chorizo is an easy sausage to make from scratch. All you need is ground pork, some good quality red chile powders, a few herbs, and you’re ready to go. No casing required.
Asparagus, Mexican Chorizo, and a Soft-Boiled Egg
Beef, Pork, Lamb, Meat Entrees, SaladsThis recipe combines asparagus with chorizo, and a soft-boiled egg to make a quick and delicious dish. Replace the chorizo with bacon or cheese for a little change.
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