Easy, healthy recipes with a southwestern flare
These hors d’oeuvres can be served as an antipasto (the first course of a meal) or as hors d’oeuvres for a party. It’s a delicious dish enjoyed by carnivores, vegetarians and even vegans.
Preserved lemons add a such a rich flavor to almost any dish. This rice dish is a complete meal with preserved lemons, artichokes, eggs and a touch of cheese. I’ve also been know to add some leftover chicken for more protein.
A quick and easy braised meat and vegetable dish with Italian Sausage, onion, bell pepper, and artichoke hearts. 15 minutes prep time, 30 minutes cook time.
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