Take a tour of the Hatch Valley and the Hatch Chile Store in southern New Mexico and how chile goes from farm to table.
Search Results for "chile"
Calabacitas Cornbread (Roasted Chile, Corn, and Zucchini)
Bread, Green Chile, Vegetable SidesRoasted chile, summer squash and corn all wrapped up in cornbread batter for a hearty and spicy cornbread.
Three Sisters (Squash, Corn, Beans) with Green Chile Tomatillo Salsa
Beans, Green Chile, New Mexico, Poultry EntreesThree sisters – corn, beans, and squash, come together with leftover chicken and tomatillo sauce for a tasty meal.
Green Chile Peach Preserves – Small Batch
Fruit - Sweet & Savory, Green Chile, Jams and JelliesSmall batch, no pectin jam with peaches and roasted green chile yielding a sweet spicy jam.
Green Chile Cheese Breakfast Bake – Quick & Easy
Breakfast, Green Chile, Vegetarian EntreesAside from being tasty and spicy, this breakfast is a great way to use stale bread or cornbread baked into an egg mixture with green chile and cheese.
Three Onion Green Chile Soup – Served Cold
Appetizers & Starters, Green Chile, Soups & StewsA very refreshing cold soup. Three types of onions cooked down and pureed with roasted green chile then chilled. A spicy soup with a unique depth of flavors. Serve chilled or even warm.
Pita Pockets with Cabbage Apple Slaw and Green Chile Dressing
Salads, Sandwiches, Vegetable Sides, Vegetarian EntreesWhat a healthy lunch! A cabbage and apple slaw with a slightly spicy, green chile dressing, tossed together and stuffed into pita bread pockets. The slaw also makes a nice side for a BBQ.
Red Chile Chilaquiles and SE Arizona-Part II
Breakfast, Red Chile, Travel, Vegetarian EntreesChilaquiles is a traditional Mexican dish made with fried corn tortillas chips, chile sauce or salsa, cheese, fried eggs, and a choice of toppings. My chilaquiles are smothered in a New Mexico red chile.
Egg Quesadilla with Red Chile and Cheese
Breakfast, Red Chile, Tacos, Tamales, Tostadas, Vegetarian EntreesThis is my favorite breakfast! A red chile paste, cheese and fried egg cooked between corn or flour tortillas. This makes a quick and easy breakfast for any day of the week.
Chile de Arbol Hot Sauce
Condiments & Spices, How To, Red ChileA spicy hot sauce to add to soups, stews, sandwiches or whatever your stomach desires. I love several dashes on top of fried eggs.