Herbaceous Mushrooms is a simple dish that celebrates the umami of mushrooms and complements it with the combined flavors of fresh herbs.
Vegetable Sides
Vegetable and fruit sides
Bok Choy with Lemongrass and Pecans
Condiments & Spices, Vegetable SidesA simple sautè of Bok choy and pecans seasoned with lemongrass powder, galangal powder and a sweet ginger sea salt. It makes a wonderful side dish for a variety of meat entrees or serve it over rice for a vegetarian meal.
Beans, Bacon, Chipotle – What’s not to love?
Beans, Beef, Pork, Lamb, Red Chile, Vegetable SidesIf you like baked beans, then you’re going to love these Beans, Bacon, and Chipotle! They are somewhat similar in flavor to baked bean, but not near as sweet and with a smoky, spicy kick in every bite.
Spicy Orange Roasted Sweet Potatoes
Small Business Friends, Vegetable SidesSpicy Orange Sweet Potato home fried roasted in ghee (a type of clarified butter) then tossed with orange juice and a sprinkled of chile powder.
Apple, Carrot, and Pecan Slaw with Curry Dressing
Salads, Sauces and Dressings, Vegetable SidesThis is my go to slaw whenever I buy cabbage – Apple, Carrot, and Pecan Slaw with a light dressing seasoned with a curry spice blend. It’s a nice side for a pork or chicken entree or alone as a light lunch. It has just a few ingredients and comes together in less than 20 minutes…….
Seasoned with Spice Infused Onions
Grilled, Vegetable SidesOnion slices seasoned with red pepper flakes and lemongrass, wrapped in foil or parchment then grilled or cooked on the stovetop for a unique side dish. Goes well with just about any meat entree as well of vegetarian dishes.
Curried Shaved Brussels Sprouts
Vegetable SidesA delicate and delicious recipe using Brussels sprout leaves “shaved” from the core and lightly sautéed with a touch of curry powder.
Leeks Braised with Preserved Lemons and Tarragon
Vegetable SidesAs you have probably noticed, one of my addictions is preserved lemon. I always have a jar in the refrigerator and am looking for new ways to use them. Here is a very special dish of sauteed leeks, tarragon, and a finish of preserved lemon.
Braised Sausage with Cabbage and Onions
Beef, Pork, Lamb, Meat Entrees, Vegetable SidesSuch an easy meal to throw together and it only takes one skillet. Brown your favorite sausage, the place on top of a mixture of cabbage, onions and raisins. Add a little bourbon for braising. You are going to love it.
Green Beans and Potatoes with Deconstructed Pesto
Vegetable SidesA green beans and potato dish seasoned with a deconstructed pesto – fresh basil, toasted pinon, and Pecorino Romano. Add some smoked ham or bacon for a complete meal.