A rich and creamy banana pudding topped with toasted coconut. So easy to make and a great finish to any meal.
Coconut Banana Pudding – Quick & Easy
Desserts, Fruit - Sweet & Savory, Snacks 33 comments
Desserts
Anything sweet and delicious that you can eat after a meal or for a meal.
Winter Comfort Foods That Warm From The Inside Out
Breakfast, Desserts, Lists and Round Ups, Meat Entrees, Vegetarian EntreesA list of comfort foods to enjoy during the cold months of winter. Each is guaranteed to warm you up from the inside out.
Molasses Ginger Cookies – Soft, Chewy and Crispy
Desserts, SnacksSoft and chewy molasses ginger cookies wrapped in a crispy sugary shell. The only ginger cookies you’ll ever want to eat. (with high elevation adjustments)
Apricot Clafoutis and What To Do With Lots of Apricots
Breakfast, Desserts, Fruit - Sweet & SavoryApricot Clafoutis – served as a dessert of breakfast. This dish consists of a light custard with sweet apricots and very little additional sweetener. A very easy dish to make.
Mama’s Southern Peach Cobbler and The San Pedro River Valley
Desserts, Fruit - Sweet & Savory, TravelEnjoy a bowl of a classic Southern Peach cobbler (the easiest and best cobbler you’ll ever make) while traveling through the San Pedro River Valley of southeast Arizona.
Chocolate Tamales with Port Infused Cherries
Desserts, Tacos, Tamales, TostadasSurprise your family and guests with these sweet, chocolate tamales stuffed with pecans and port infused cherries. Masa never tasted so good!
Apple Clafoutis – A Delightful Apple Custard Treat
Breakfast, Desserts, Fruit - Sweet & SavoryA delightful, slightly sweet custard dish with baked apples lightly seasoned with cinnamon. You can serve it as a dessert or a breakfast.
Pineapple Coconut Popsicle (only 3 ingredients)
Desserts, Fruit - Sweet & Savory, SnacksA four ingredient popsicle – fresh pineapple, coconut milk, maple syrup and fresh cherries. The kids love these and so do the adults.
Mixed Berry Pudding (aka Summer Pudding)
Desserts, Fruit - Sweet & SavoryAlso called a “summer pudding” this dessert has no dairy, no eggs, and no bake time. It’s simply softened fruit poured into a bread lined ramekin and weighted down overnight. By the next day the fruit, juice and bread will have all come together as one. It’s best served cold with a bit of warm berries on top. It’s amazing!
Strawberry Rhubarb Jello
Desserts, SnacksStrawberry Rhubarb Jello is such an easy dessert that I hesitated posting it and also, because it’s jello, but who doesn’t like jello on a hot summer’s day? First you make some rhubarb juice, then you make the jello. Easy and so good!
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