Easy, healthy recipes with a southwestern flare
Calabacitas Quiche is a vegetarian’s delight. Quiche filled with summer squash, corn, and roasted green chile, complemented with feta and cheddar cheese makes a mouthwatering meal.
This quiche celebrates the flavors of New Mexico – its chile and pinon. A crunchy pinon crust yields great texture and flavor to a a cheesy, chile quiche.
Quiche doesn’t have to be fattening. Just cut back on the heavy cream and cheese, and use fresh vegetables like Swiss chard and leeks. It’s easy to make and oh so good!
Celebrating ten years of MJ’s Kitchen with a giveaway and highlights of years past.
A delicious savory pizza with a light pizza sauce, sautéed summer squash, onion, fresh sage and feta. A great summertime pizza.
Several delicious meal ideas one can make with an abundance of garden produce – particularly tomatoes, squash, a variety of peppers and herbs.
Ten favorite meals from MJ’s Kitchen – all provide comfort, a feeling of home, are fun to make, and even more enjoyable to eat.
Take a tour of the Hatch Valley and the Hatch Chile Store in southern New Mexico and how chile goes from farm to table.
New Mexico Green Chile Black Bean Mole Blistered Shishitos with Garlic and Piñon Blooming Onion with Hatch Chile and Cheese Breakfast Tostada Brown Rice Salad with Lime Vinaigrette Calabacitas (Green Chile, Corn, and Summer Squash) Calabacitas Chowder Calabacitas Cornbread Calabacitas Enchiladas Calabacitas Macaroni and Cheese Calabacitas Tacos Chile Relleno Egg […]
Need some ideas for homemade gifts. Here are some of my favorite DIY gifts to share my love with family and friends. They are all so easy to make and no kitchen should be without them.
Welcome to my spicy New Mexico kitchen. I’m a well-seasoned cook with a love for New Mexico, its cuisine, its unique ingredients, and its physical beauty. Please read my About page to learn more.